Our Menu

Buffet Selections:

The following menu choices are delivered and set up as a buffet meal. Bread and or rolls, butter and paper products are included.

Option 1 Includes:

• 1 item from the salad choices
• 2 items from the entrée choices
• 1 item from the side choices
• $15.99 per person + tax

Option 2 Includes:

• 1 item from the salad choices
• 2 items from the entrée choices
• 2 items from the side choices.
• $18.99 per person + tax

Option 3 Includes:

• 1 item from the salad choices
• 3 items from the entrée choices
• 2 items from the side choices
• $21.99 per person + tax

Disposable sterno sets are available:
Includes a rack, water pan and fuel for $12.00 per rack

We welcome all suggestions and will be happy to customize your catering order to your personal needs!

SALADS

TOSSED ITALIAN SALAD WITH CHOICE OF DRESSING*
Fresh greens with chick peas, tomatoes, black olives, red onion, pepperoncini and croûtons.
* Please choose 2 dressings: Ranch, French, Homemade Balsamic, Homemade Italian

CLASSIC CAESAR SALAD
Crisp romaine lettuce with croûtons, Reggiano Parmigiano curls tossed in a creamy Caesar dressing

CHICK PEA SALAD
Chick peas with fresh chopped garlic, parsley and olive oil

CLASSIC POTATO SALAD
Fresh potatoes mixed with a creamy mayonnaise dressing with hard boiled eggs, celery and seasonings

CLASSIC COLESLAW
A creamy concoction of fresh coleslaw combined with a tasty dressing

CAPRESE SALAD
Tomato slices with fresh mozzarella cheese and freshly chopped basil, drizzled with extra virgin olive oil, salt and freshly ground black pepper $3.00 up charge per person.

ANTIPASTO SALAD
Prosciutto, Sopresatta, Capocollo, Provolone cheese, Mozzarella and Reggiano Parmigiano cheese served on a bed of fresh greens with marinated olives and artichoke hearts. $5.00 up charge per person.

MARIA SALAD
Roasted peppers, marinated mushrooms, shrimp or jumbo lump crab meat tossed in a homemade vinaigrette served on a bed of fresh greens. $8.00 up charge per person.

ENTRÉES 

CHICKEN MARSALA
Fresh chicken cutlets sautéed with mushrooms in a light Marsala wine sauce

CHICKEN PICCATA
Fresh chicken sautéed with capers in a lemon butter sauce

CHICKEN PARMIGIANO
Breaded fresh chicken smothered in Marinara sauce and Provolone cheese

CHICKEN ROMANO
Fresh chicken breast in a light batter made with fresh Romano cheese, served with lemon wedges

CHICKEN FINGERS
Fresh chicken tenders, breaded and fried to crunchy perfection. Served with choice of barbecue or honey mustard sauce

STUFFED CHICKEN BREAST
Fresh chicken breast stuffed with a traditional bread stuffing or ham and Provolone cheese, served with a creamy chicken gravy

HOT OR SWEET ITALIAN SAUSAGE
Grilled and served with peppers and onions, can also be made in a tasty tomato sauce

STUFFED PORK CHOP
Stuffed with an Italian seasoned bread stuffing, cooked to perfect tenderness in its own juices

BEEF BRACIOLE
Thinly sliced beef stuffed with Italian seasoning and cheese served in a savory tomato sauce

ROAST BEEF
Thinly sliced and served in a juicy mushroom beef gravy

BEEF MEDALLIONS
Tender medallions of beef smothered in a creamy beef gravy
$20.00 up charge per person 

VEAL OSSO BUCO
Slow roasted veal shank served with onions, carrots and a hearty tomato sauce
$30.00 up charge per person 

BROILED SCROD
Fresh scrod broiled English style with seasoned breadcrumbs and a lemon butter drizzle

RIGATONI, PENNE, LINGUINE, BOW TIES
Served with choice of sauce: homemade Marinara, Beef Bolognese, tomato basil and cream, Alfredo or garlic and oil

STUFFED SHELLS
Stuffed with ricotta and baked in a homemade Marinara sauce or Alfredo sauce

MEAT OR CHEESE RAVIOLI
Tender pillows of pasta stuffed with a ricotta or meat filling Served with choice of sauce: homemade Marinara, Beef Bolognese, tomato basil and cream, Alfredo or garlic and oil

ITALIAN LASAGNA
Traditional Italian lasagna made with Ricotta cheese, Provolone cheese and a hearty sauce. Can be made with or without meat

SIDES 

BEANS AND GREENS
Tender greens sautéed in olive oil and mixed with cannellini beans

SAUTÉED BROCCOLI
Fresh broccoli steam and sautéed with fresh garlic and olive oil

GREEN BEANS ALMONDINE
Fresh green beans with garlic and slivered almonds

BABY CARROTS
Sweet baby carrots in a sweet butter sauce

ROASTED POTATOES
Golden potatoes roasted with Italian seasoning

MASHED POTATOES
Real potatoes mashed with butter and cream

MIXED VEGETABLES
A medley of broccoli, cauliflower and carrots in a butter sauce

DELI PLATTERS AND SLIDERS
Minimum order 50 people 

TRADITIONAL DELI PLATTER
Turkey, Baked Ham and Roast Beef – American, Swiss and Muenster Cheese – Served with lettuce, tomato, sliced onion mayonnaise and mustard – Assorted rolls and bread
$3.00 per person 

ITALIAN DELI PLATTER
Prosciutto, Soppresata, Cappocollo – Mozzarella, Provolone, Italian Olives, Marinated Artichokes and Mushrooms – Served with fresh Italian rolls
$6.00 per person 

BUFFALO CHICKEN SLIDERS
Shredded chicken in a tangy buffalo sauce
$3.00 each
12 piece minimum 

CHICKEN PARMIGIANO SLIDERS
Breaded chicken with provolone cheese and a dollop of hearty marinara sauce
$3.00 each
12 piece minimum 

MEATLOAF SLIDERS
Juicy homemade meatloaf topped with a creamy dijonnaise
$3.00 each
12 piece minimum 

FILET MIGNON SLIDERS
Tender Filet Mignon with a creamy horseradish sauce
$6.00 each
12 piece minimum 

SHRIMP SLIDERS
Jumbo Shrimp with a roasted red pepper and garlic mayo
$5.00 each
12 piece minimum 

CRAB CAKE SLIDERS
Fresh homemade Crab Cake with a slice of avocado and a creamy mustard seed spread
$5.00 each
12 piece minimum

ALA CARTE
Minimum order 50 people 

STUFFED HOT BANANA PEPPERS
Spicy peppers stuffed with hot Italian sausage served in a light tomato sauce
$3.00 each 

HOMEMADE MEATBALLS
Beef, Pork and Veal mixed with spices and rolled into a tasty meatball. Served with homemade Marinara sauce
$2.00 each 

STUFFED MUSHROOMS
Large mushroom caps stuffed with either Crab Meat, Sausage or mushroom bread stuffing
$3.00 each 

STUFFED GIANT PORTOBELLO MUSHROOMS
Stuffed with a mushroom medley and topped with breadcrumbs and crumbled blue cheese
$6.00 each 

CHILLED SHRIMP COCKTAIL
Served with homemade cocktail sauce
$3.25 each 

MINI CRAB CAKES
Served with a homemade mustard sauce
$3.00 each 

ASSORTED VEGGIE TRAY
Baby carrots, green pepper, cucumbers, broccoli and cauliflower. Served with ranch dressing
$40.00
Serves 25 

ASSORTED FRUIT TRAY
Assorted seasonal fruits. Subject to availability
$50.00
Serves 25 

ASSORTED CHEESE AND MEAT TRAY
Cubes of Cheddar, Swiss, and Pepper Jack cheese, Pepperoni and Salami served with crackers and mustard
$50.00
Serves 25 

BRUSCHETTA
A tasty mixture of fresh chopped tomatoes, sweet red peppers, fresh garlic, basil and parsley mixed with olive oil and Italian seasoning. Served with toasted rounds of Tuscan bread
$45.00
Serves 25

DESSERTS 

HOMEMADE TIRAMISU
Half Pan (serves 10-12 people)
$75.00
Full Pan (serves 18-20 people)
$110.00 

HOMEMADE CANNOLI
$5.00 each

ASSORTED COOKIE TRAY
Ask for pricing

CELEBRATION CAKES AVAILABLE UPON REQUEST