About
“It’s Italian, naturally. Lots of dishes with red sauce, especially Bolognese, also called Pap Pap’s Meat Sauce. How could you not like a sauce with a name like that?”
Pittsburgh Post-Gazette
“Tambellini’s hot sausage and Italian meatball sandwiches. That’s what we call yum!”
ESPN Stadium Guide
“Tambellini’s zucchini and sausage marinara were a hot draw”
Pittsburgh Tribune Review
“Your in-kind appetizer donation helped to create a successful fundraiser for the Pittsburgh Film Office. Your table was a wonderful addition to the evening!”
Dawn Keezer, Director, Pittsburgh Film Office
“Thank you for participating this year at our 2010 Open House. Offutt AFB had its most successful Air Show ever. Pittsburgh Concessions (Tambellini Italian Grill) received many positive comments for its variety of food products, superb signage and presentation."
Pierre D. Flatowicz, Chief, Resource Management
“There’s a new development in a Downtown plaza that looks to be steamy all winter.”
Pittsburgh Post-Gazette, Fresh Find: Tambellini Italian Grill
“Tambellini’s Catering added local flavor."
Pittsburgh Tribune Review, Rib Fest 2009
“There are tons of food booths at a NASCAR race. In this case a famous Pittsburgh name was on hand. Pulled Pork is certainly one of my favorites."